Home » No-Waste Mains » Leftover Stir Fry!

5 Ingredients

Prep: 5 minutes

Cook: 10 minutes

Healthy

Leftover Stir Fry!

What you will need:

Ingredients
  • Leftover Cooked Meat
  • 1 Pack of Stir Fry Vegetables
  • Rice Noodles
  • Stir Fry Sauce
  • Olive Oil
Equipment
  • Spatula
  • Wok
  • Apron
Method
  1. Wash your hands and put on your apron.
  2. Heat olive oil in a wok or large pan.
  3. Add the vegetables and leftover meat to the wok and cook for 3-4 minutes until the vegetables are tender.
  4. Stir in the stir-fry sauce and cook for 1-2 minutes.
  5. Add in the rice noodles and mix all the ingredients together and cook for 2 minutes.
  6. When cooked, serve and enjoy.

More